Founded in 2020 in Morbihan, co-managed by Adrien and Solenne. The brewery mainly produces saisons and modern mixed-fermentation sour beers. Organic certified, it works with local malts and hops.
Events with this brewery

🍺 COLLAB & DOUBLE TAP TAKEOVER - KM0 × HORLA × LES BRASSEURS DE LA JONTE
To close out the week in style, we’re inviting two breweries we love: La Microbrasserie Horla and Les Brasseurs de la Jonte.
We brew a collab during the day, and celebrate it that evening at Kilomètre Zéro with a Double TTO and outstanding kegs: three breweries, one address. 🎉
